Add Your Review

Thanks for visiting Vittorio's buon appetito. We'd love to have your feedback!

Wickliffe Center Plaza

Type to search our menu...

You are submitting your information to Vittorio's buon appetito and Popmenu, which powers this site and is sponsoring this giveaway. Popmenu's and apply.

Our Latest Reviews

Marotta 3 months ago

Veal ala Angelina

Absolutely Amazing! The veal marsala is also amazing. You can cut the veal with a fork. Don't forget the Rosa Sauce!

Glenda Terrell 4 months ago

Chicken Beurre Blanc

Fabulous! The chicken was tender and lemon cream sauce was fresh and light. Portion was huge.

Anne 4 months ago

Cavatelli & Meatballs

I've been a customer of Vittorios since practically "Day One." Once we tried it, we spread the word to everyone. When my brother Sam talks about the meatballs, he is almost brought to tears. He says "Annie, the meatballs!! They're just like Dad used to make!" This restaurant and the food being served here is the Best Italian food around, Hands Down. I would tell Lisa, I drive past Tizzzano's, I drive past Giuseppe's, I drive past Dino's to get to Vittorio's. Lisa's Vittorio's Bon Appetite, the place that Italians go to eat because it's just like home! Anne Candela

Kari 4 months ago

Chicken Beurre Blanc

My favorite dish. So glad I decided to try something I'd never had before. Delicioisly scrumptious everytime. The creamy sauce, perfect chicken, pasta, and broccoli all goes so well together!

Christine 5 months ago

Cavatelli & Meatballs

Awesome

Judi 4 months ago

Chicken Parmagiana

Chicken parm out of this world made just right

Suepatt51 4 months ago

Chicken Beurre Blanc

My favorite entree has always been Chicken Beurre Blanc or a Seafood Beurre Blanc but all their food is excellent. Our family has been going there forever. We've celebrated many special occasions there including wedding and baby showers. They also have great desserts. All my friends I've recommended Vittorios to have loved it.

Mary Kay 4 months ago

Veal Parmagiana

We LOVE Vittorios. We are third generations Italians and Vittorios is as authentic as it gets. The service is always great. Everyone makes us feel special. Simply putting it --- the food is really good!

Kari 4 months ago

Chicken Florentine

I hadn't tried this dish before dining at Vittorio's and it is hands down delicious every time. The creamy sauce, perfectly cooked chicken, cavatelli, and broccoli all go so scrumptiously together. Give it a try, you won't be disappointed!

Theresa Carlson 5 months ago

Cavatelli ala Vittorio

Generous portion and a warm comforting homey dinner



PAST DRAWING WINNERS

August 2022:
Coming soon

July 2022:
Randolph, Turkey Leg Hut
Houston, TX

June 2022:
Lawrence, O'Ya Cantina
Chapel Hill, NC

May 2022:
David, Grillsmith
Sarasota, FL

April 2022:
Katie, Jelly Cafe
Denver, CO

March 2022:
Marny, PPC Italian Restaurant
Plaistow, NH

February 2022:
Teresa, Black Angus
Vancouver, BC

January 2022:
Deirdre, White Pie
Colorado Springs, CO

December 2021:
Camille, Patsy's Roadhouse
Hopewell Junction, NY

November 2021:
Sherry, Riverpark Pub and Eatery
Parkville, MO

October 2021:
Stephanie, Hightopps Backstage Grille
Timonium, MD

September 2021:
Megan, Scratch Kitchen & Taproom
Apex, NC

August 2021:
Jerome, Taste of Soul by Ms. Nancy
Burlington, NJ

July 2021:
The Great Greek, NV

June 2021:
Sylvia, Urth Caffé
Los Angeles, CA 

May 2021:
Amber, Haute Dogs and Fries
Alexandria, VA

April 2021:
Travis, El Monumento
Georgetown, TX

March 2021:
Susan, Alden Park
Plymouth, MA

February 2021:
Leilani, Hon Machi Korean BBQ
San Antonio, TX

January 2021:
Goodrich Seafood & Oyster House

December 2020:
Hallee, Pizza Sociale
Los Angeles, CA

November 2020:
Barbara, PPC Italian Restaurant
Plaistow, NH

October 2020:
Charn, Vitaly
Costa Mesa, CA

September 2020:
Carol, Stroud's BBQ
Daytona Beach Shores, FL

August 2020:
Jo-El, Mick's All American
Mount Joy, PA 

July 2020:
Bronson, Los Dos Potrillos 
Colorado

June 2020:
Elish, Crump's Landing
Homosassa, FL

May 2020:
Carlson, Papi Grande's Mexican
Amherst, NY

April 2020:
Sommer, Little Calf Creamery 
Thousand Oaks, CA

March 2020:
Theresa, Woody's Crab House
North East, MD

February 2020:
Maria, The Rustik Fork
Riverside, CA

January 2020:
Marsha, Stefano's Restaurant
Florence, SC

December 2019:
Alma, Karai Ramen Bistro
Jacksonville, FL

November 2019:
Courtney, Axe & Arrow
Seattle, WA

October 2019:
Andy, Backwoods Brewing Co.
Portland, OR

September 2019:
Amanda, Home Restaurant
Los Angeles, CA

August 2019:
Jennifer, Mark's City Grill
Columbus, GA

July 2019:
Rebecca, Frank Gourmet
Buffalo, NY

June 2019:
Donna, Dino's Sports Bar
Cape Cod, MA

May 2019:
Karen, This Little Pig
Amherst, NY

April 2019:
Alicia, Plant Based Pizzeria
Atlanta, GA